Breakfast:

              Crepes:

Ingredients:

100g plain flour

2 eggs

150ml oat milk/milk of choice

150ml water

Method:

• Mix all ingredients into a bowl util it comes to a single cream consistence.
• For best result set aside for 30 mins but you can cook straight away
• Set a frying pan on a medium heat with oil add ¼ cup of batter move around the pan so it is fully covered and its not too thick.
• Allow to cook for one minute and flip
• Serve as you like.